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A complete recipe for fried kebabs of sauce

Fried chili sauce: ingredients: 500 grams of pickled pepper, 150 grams of sesame butter, 200 grams of peanut butter, 40 grams of chili sauce, 100 grams of garlic, 30 grams of pepper powder, 80 grams of monosodium glutamate, 10 grams of super delicious king, 100 grams of chicken essence, 20 grams of white sugar, 20 grams of refined salt. First chop the pickled peppers, peel the garlic cloves and mash them. Mix sesame butter, peanut butter, chilli sauce, garlic kernels, pepper powder, super delicious king, chicken essence, white sugar, refined salt and so on in a porcelain.

Fried chilli sauce: 500 grams of wild pepper, 150 grams of peanut butter, 200 grams of peanut butter, 40 grams of hot sauce, 100 grams of garlic kernels, 30 grams of pepper noodles, 80 grams of chicken essence, 10 grams of very fresh king, 100 grams of monosodium glutamate, 20 grams of sugar, 20 grams of salt. First chop the wild mountain pepper, peel the garlic cloves and mash them.

Fried kebabs with fragrant sauce. Ingredients: 500 grams of pickled pepper (chopped), 150 grams of sesame butter, 200 grams of peanut butter, 40 grams of chili oil, 100 grams of garlic (mashed into mud), 30 grams of pepper powder, 80 grams of monosodium glutamate, 1 package of special fresh 1, 100 grams of chicken essence, 20 grams of white sugar, 40 grams of refined salt. Practice: in addition to pickled pepper powder, other ingredients mix evenly.

The practice and recipe of sauce

The methods and recipes of sauces vary from dish to dish. Here are some common sauces and recipes: garlic sauce: mix minced garlic, salt and olive oil well. Ketchup: boil tomato, onion, garlic, salt, sugar, vinegar and other materials, then beat them into mud with a blender. Sand tea sauce: mix shrimp, peanuts, chili, garlic, ginger, sugar, salt, soy sauce, sand tea sauce and other materials well.

First of all, we use a bowl to hold the seasoning deeper, larger, with a capacity of more than 200 milliliters, we first measure 30 milliliters of water into the bowl, and then pour in 30 milliliters of soy sauce. 15ml of oyster sauce and 30ml of honey. Smash the garlic cloves and cut them into fines. Five grams is the amount of four garlic cloves. Add a piece of red fermented bean curd and pour in 15ml red fermented milk, which will make the sauce ruddy and have the fresh flavor of fermented bean curd.

Step: melt butter, add flour and stir into batter, gradually add stock and stir, boil to the desired consistency, seasoning. Tomato sauce formula: tomato, onion, garlic, olive oil, seasoning (such as salt, sugar, vanilla, etc.). Step: mince tomatoes, onions and garlic. In a hot pot of olive oil, stir-fry onions and garlic until transparent, add chopped tomatoes and stew to taste.

Step: mix ketchup, red wine vinegar, sweet sugar, soy sauce and salad oil in a bowl and stir well. Add mustard, chili powder, onion powder, garlic powder, black pepper and pickled salt, continue to stir and mix well. Give it a try. If you need more sweetness or saltiness, you can add sweets or pickled salt to your taste.

Ingredients:-2 tablespoons bean paste-2 tablespoons sweet noodle sauce-1 tablespoon light soy sauce soy sauce-1 tablespoon soy sauce-2 teaspoon sugar-1 teaspoon chicken essence-proper amount of water: put the bean paste and sweet noodle sauce in a bowl and stir well with a spoon. Add light soy sauce soy sauce and soy sauce and stir well again to make the seasoning mix well. Add sugar and chicken essence and continue to stir evenly to make the seasoning more uniform.

How to make the sauce delicious and simple

Practice: pour boiling water into pepper, the ratio of water to pepper is 1:1, water can soak pepper on the line, soak time about 1 minute. Can pass the bubble system of boiling water, can give full play to the hemp flavor in pepper. Filter out the water soaked in prickly ash and leave it in reserve. Chopped chives, sliced ginger, chopped garlic, easy to fry and fish out.

Olive oil can be chosen according to your personal preference, and those who don't like olive oil can use other oils instead. If you like more delicate sauces, you can use a blender to mix tomatoes, onions and garlic into mud. In the process of slow stewing, a small amount of water can be added to prevent the sauce from getting to the bottom. The use of basil and coriander leaves can be adjusted according to personal taste, or you can choose other favorite herbs or seasonings.

-practice: 1) Pixian Douban chopped. 2) put oil in the wok, stir-fry the beef stuffing until discolored, add Shaoxing wine and serve. 3) add oil again, add Pixian Douban to stir-fry the red oil, add sweet noodle sauce and soybean paste and stir well. 4) add beef stuffing and tomato sauce, simmer over low heat and stir-fry constantly. 5) add the rock sugar, continue to stir-fry until the rock sugar melts, add white sesame seeds, stir well and turn off the heat.

Simple and delicious omnipotent sauce to share the first: [caramel sea salt sauce] prepare ingredients: light cream 100g, butter 25g, fine sugar 75g, sea salt 4g (no sea salt can be changed into ordinary salt 2g), a tablespoon of water production steps: 1-first boil the light cream to about 90 degrees, then heat it up and set aside.

The ingredients of Beijing sauce include 2 tablespoons of sweet noodle sauce, 1 tablespoon of soy sauce, 1 tablespoon of wine, 1 tablespoon of sugar and a little monosodium glutamate. The method is simple, first mix the material evenly, and then adjust according to the needs. Onion sauce requires 1tsp soy sauce, 3tbsp salt, 1tbsp sugar, 1tsp pepper. Just mix these materials well. The production of chutney is relatively complicated, including 1 spring onion, 2 ginger, 3 garlic, 2 green pepper and 2 red pepper.

How to make secret sauce

1, practice 1 seasoning: 1 tablespoon of chili powder, a little salt, 1 tablespoon of white sesame seeds, 1 tablespoon of aged vinegar, 1 tablespoon of light soy sauce, 1 tablespoon of minced garlic (soul), 1 tablespoon of oyster sauce, 1 tablespoon of sesame oil, 1 tablespoon of barbecue sauce, 5 tablespoons of water. The above seasonings can be stirred evenly with chopsticks, hot pot can be used as dipping ingredients, can also make strings, if it is to make strings, salt needs to be put a little more, and then put all the seasonings into the pot and cook with the strings.

2. Add cumin powder about 1 scoop to 4 tablespoons Add about two tablespoons of sugar. Add about half a tablespoon of salt. Add about 1 tablespoon of soybean paste. Add about 1 tablespoon of homemade ketchup. Add ginger powder and crushed sesame peanut powder in step 2 and stir well. 1 add 1 tablespoon vegetable oil and stir well again. 1 according to the thickening degree of the sauce, add an appropriate amount of water to mix well. Finish the barbecue secret sauce.

3. First of all, the recipe for secret sauce 1 is as follows: 1 tablespoon of chili powder, a little salt, 1 tablespoon of white sesame seeds, 1 tablespoon of aged vinegar, 1 tablespoon of light soy sauce, 1 tablespoon of minced garlic (this is the soul), 1 tablespoon oyster sauce, 1 tablespoon sesame oil, 1 tablespoon barbecue sauce, and 5 tablespoons of water. Mix all the seasonings evenly. This sauce can be used as a hot pot dip or for cooking strands. If you make strands, remember to increase the amount of salt and boil the seasonings together.

4, secret sauce how to make raw materials: 250 grams of pork stuffing, 50 grams of hazel mushrooms, 300 grams of soybean paste, 50 grams of Korean chilli sauce, right amount of onions, one star anise, a small piece of cinnamon, a little fragrant leaves, a spoon of pepper, 2 cloves, a little kenaf pepper, 20 grams of rock sugar, an appropriate amount of oil hazel mushrooms soaked in water in advance, several times after bubbling, dry water and chopped diced. Prepare all kinds of sauces.

5. the prepared materials from left to right are: self-made ketchup, soybean paste, sesame, peanut, five-spice powder, cumin powder, oil, salt, sugar, soy sauce and light soy sauce. Stir-fry 5 grams of sesame seeds and 10 grams of peanuts and beat them into powder with a cooking machine. Take a clean empty bowl and add one tablespoon of light soy sauce and one tablespoon of soy sauce.

The practice of various sauces

Nine kinds of sauces: garlic paste and white meat sauce: mix mashed garlic, soy sauce, vinegar, sugar, pepper powder and sesame oil into cooked white meat slices and mix well. Oyster sauce: mix oyster sauce, soy sauce, sugar, water and starch, add to the fried dishes and mix well. Bean paste: mix bean paste, mashed garlic, vinegar, sugar and sesame oil, add to the fried dishes and mix well.

Clear oil sauce. Ingredients: salt, minced red pepper, sugar 1tablespoon, light soy sauce 2tbsp, minced garlic 1tsp, fish sauce 1tsp. Practice: mix all the ingredients and add minced red pepper and garlic. Usage: it is very suitable for cold salad of all kinds of vegetables, such as cabbage, seasonal beans and kelp. As long as the vegetables are blanched and sprinkled with sauce, they can be eaten. Pepper sauce.

Universal dipping sauce: chopped onions, coriander, garlic, pepper, light soy sauce, aged vinegar, sugar, millet pepper, chili noodles, sesame oil, oyster sauce, white sesame seeds, and finally sprinkle with hot oil. It is suitable for all kinds of salad, noodles and hot pot. Vegetarian salad sauce: take the right amount of green mustard paste, Thousand Island sauce, sesame flavor salad, add light soy sauce, balsamic vinegar, white sugar, olive oil, white sesame.

How to make delicious sauces quickly?

1.-practice: 1) rinse and dice Lentinus edodes and chop pork into soybean-sized meat. 2) pour oil into the microwave container, add spring onions, ginger and garlic, and saute. 3) add minced pork and shredded shiitake mushrooms, pour in cooking wine, mix well, microwave and heat again for 2 minutes. 4) stir in bean paste, sweet noodle sauce and Pixian bean paste, mix well and microwave over high heat for 2 minutes.

2. Secret universal sauce. Millet spicy + chives + coriander + oyster sauce + chopped peanuts + minced beef + balsamic vinegar + sesame oil + minced garlic + sea pepper noodles. Internet celebrity hot style sauce. Millet spicy + oyster sauce + chives + coriander + minced garlic + mushroom sauce + seafood sauce. Secret dry disc. Salt + monosodium glutamate + white sesame + chopped peanuts + sea pepper noodles + pepper. Invincible hot sauce. Spicy sauce + sesame oil + sea pepper noodles + Thai pepper + wild mountain pepper + pepper noodles + millet spicy.

3. Is the method super simple? in addition to mixing noodles, meat sauce can also make other dishes that need sauces as seasoning. I'm glad to answer for you how to make delicious sauces quickly. Sauce is an essential ingredient on the Chinese table. To share with you a technique for preparing sauces, be sure to write it down! Make a bowl for your family in your spare time.